 1987 First Fresh-Cut Salad Bags for Retail in North America

 1988 First Bagged Salad Kits - Complete Caesar Salad – in North America

 1988 First Fresh-Cut Private Label Program in North America (-1998)

 1990 First Fresh Dressing Program with Canadian Retail Chains

 1992 First Organic Baby Lettuce Line co-packed for Canada and US

 1992 First Salad Bowl Program in Canada

 1993 First Salad Bowl Program including Protein in Canada

 1994 First Fresh Prepared Meal Program - 140 cooked items

 1996 First Export of Protein Added Salad Bowls into US Retail Chains

 1997 Bulk Prepared Foods - Salsa, Bruschetta, Seafood

 1998 First Bulk Protein Added Salad Kits for Food Service

 2000 First Salad Basics Program for In-Store-Programs in Canadian Retail

 2001 First Fresh Portioned Salad Dressings for Canadian Retail

 2002 Specializing in Custom Programs and Co-Packing

 2009 “Eat with your Head” Brand Development

 2009 Launch “i am fresh” Branded Line